Cook's Network Mama's Mini-Cinnis

by - 12:56



Get excited for these Mini Cinnis because they are P-E-R-F-E-C-T-I-O-N! Mama will be proud of how superb you've become in the kitchen and when you see the happy faces of those around your table, you'll be proud of yourself, too!




PREPARATION

Preheat the oven to 375 degrees. Unroll crescent rolls, and separate each dough portion along center perforation to form 4 rectangles; press diagonal perforations to seal.

Stir together butter and next 3 ingredients; spread evenly over 1 side of each rectangle. Sprinkle with pecans. Roll up jellyroll fashion, starting at long end (see note). Gently cut each log into a 6 (1-inch-thick) slices, using a serrated knife. Place rolls, 1/4-inch apart, into 2 (8-inch) greased cake pans, placing 3 in the center.

Bake 15 to 17 minutes or until golden. Remove from pans. Cool 5 to 10 minutes.

Stir together powdered sugar, milk, and vanilla; drizzle over warm rolls.

Notes
To make slicing easier, place unbaked rolls on a baking sheet, and freeze 10 minutes. You can easily double this recipe for a crowd.





Health and fertility benefits of Mama's Mini-Cinnis

Cinnamon is one of the best ingredients that someone with insulin sensitivity can eat. Half a teaspoon of cinnamon per day has been shown to be very effective at normalizing blood sugar levels. Cinnamon contains hydroxychalcone, which is thought to enhance the effects of insulin. It has also been suggested that Cinnamon prevents post-meal blood sugar spikes by slowing the gastric emptying rate - meaning that food digests slowly.



INGREDIENTS


2 (8-ounce) cans refrigerated crescent rolls
6 tablespoons butter, softened
1/3 cup packed brown sugar
1 tablespoon granulated sugar
1 teaspoon ground cinnamon
1/4 cup chopped pecans
1 1/3 cups sifted powdered sugar
2 tablespoons milk
1/4 teaspoon vanilla extract


NUTRITION INFORMATION

Calories 1,643     Calories from Fat 839     Total Fat 93g      Saturated Fat 43g       Trans Fat 1.4g       Protein 10g      Cholesterol 93mg 31     Sodium 2,105mg 88      Total Carbohydrates 201g 67       Dietary Fiber 1.9g 8        Sugars 132g 0 




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